A common fish dish on the menu of classic Chinese weddings, who knew you could easily make it at home too? This is a family favourite and we love it for how simple it is to make but flavourful to eat!

I tend to crave sour and spicy food quite often and I love how simple it is to put this dish together, yet it delivers such powerful & bold flavours! If you’re short on time, this dish a good option!

Hawker-inspired but homemade, and with ingredients you & I both have at home, no need for fish bones or special soup stocks!